La Fallera Arroz Redondo

This type of round rice grain is ideal for making the best traditional Valencian dishes. It is cultivated in the best rice areas of Spain. It is a medium grain rice. Among its properties, it has a high absorption capacity, which allows to prepare the tastiest recipes with rice that will be unbeatable once cooked.
It has a cooking time of approximately 16 minutes.

Land of Origin: Spain

Content: 1 KG