UNIÓN UNO JOVEN- Union Uno Joven
Pedro Hernández creates this Mezcal in San Baltazar, Oaxaca.
He uses Agave Angustifolia (Espadín) and Agave Karwinskii (Cirial) which grew for 8 to 14 years.
After cooking the Agaves they are ground with a circular stone mill (tahona) by a horse or a mule. The juices and the agave bagasso (the fibre of the agaves) are then placed into wooden barrels. Here´s where theyre mixed with water and left to ferment for 4-7 days. The fermented juices and the agave bagasso are transfered to a copper pot where they are distilled.
Every bottle of Mezcal UNIÓN is hand-bottled and hand-labeled.
Nose: sweet, fruity, smoked, herbal, wet soil and wood
Taste: sweet and fruity notes, oak tree fire, earth, herbal and citrus notes
Land of Origin: Mexico
Content: 0,7 ltr.
Alcohol: 40 % Vol.
Distributor/Lebensmittelunternehmer: Delicious Food and Drinks, Rüsterstr. 48, 53229 Bonn